Menu

VORSPEISEN (Appetizers)

BAKED CAMEMBERT - 10.00

Cranbrerry jelly + Bread

BRETZEL (Pretzel) - 7.00

Steinhaus beer cheese + Stone ground mustard

MINI HAXEN (2) (Flying Pig Wings) - 8.00

BBQ sauce + Mustard sauce

SCHINKEN KAESE PLATTE (Smoked Ham & Cheese Board) - 18.00

Westphalian ham + Parma Prosciutto + Black Forest ham + Gouda + Groyer + Camembert + Pickles+Dusseldorf mustard + Bread + Butter

STEINHAUS HOMEMADE POTATO PANCAKE - 2.00

with Applesauce

WALDPILZE (Wild Mushrooms) - 8.00

Herb garlic butter + Boursin

WEINBERGSCHNECKEN (Wine Mountain Snails) - 7.00

Portabella mushrooms + garlic herb butter+Parmesan bread crumbs

SUPPE (Soup)

HUEHNER SUPPE - 5.00

Agnes Style Chicken Noodle
(Bowl $3)

WALDPILZ SUPPE - 5.00

Steinhaus Forest Mushroom Soup
(Bowl $3)

SALAT (Salad)

BUNTER SALATTELLER (Vegetable Salad) - 7.00

Carrot + onion + tomato + cucumber + radish
Yogurt dressing
(as side with entree $3)

STEINHAUS SALAT - 9.00

Bacon + Tomatoes + Iceberg lettuce + Ranch yogurt dressing
(as side with entree $4)

WARMED CAMEMBERT SALAT - 9.00

Grilled Romaine + Dried Cherries + Roma Tomatoes + Sun dried tomato dressing
(as side with entree $4)

HAUPTSPEISE (Entrees)

GULASCH (Hearty Beef Stew) - 14.00

Bread bowl

GEBRATENE HEUHNERBRUST (Pan Seared Chicken Breast) - 16.00

White wine mustard sauce + Black Forest ham + Roasted rosemary potatoes

SCHWEINE RIPPCHEN (Roasted Pork Ribs) - 22.00

Steinhaus sauerkraut + bread dumplings + BBQ & Bitburger mustard sauce

ASCHEBRATEN (Braised Pork) - 23.00

Bacon + home fries + cauliflower gratin

GESSPICKTES SCHWEINE FILET (Stuffed Pork Tenderloin) - 23.00

Bacon + garlic + home fries + Steinhaus brussel sprouts

MAMAS ROULADEN (Stuffed Beef) - 21.00

Steinhaus red cabbage + parsley potatoes
***CINCINNATI MAGAZINE" July 2013

KASSELER RIPPCHEN (Smoked Pork Chop) - 21.00

Bread dumplings + Steinhaus sauerkraut

STEINHAUS WURSTPFANNE - 17.00

Steinhaus Homemade spiral Mett sizzled in black beer,
Home fries + Steinhaus brussel sprouts
(also available in 1 Meter $26 and 3 Meter Party Met $60)

WURSTGRILLTELLER (1 Brat, 1 Mett, 1 Wiener, 1 Weisswurst) - 15.00

Home fries + stone ground mustard

HALBES HAENCHEN VOM GRILL (Roasted Chicken) - 17.00

Roasted rosemary potatoes + Steinhaus brussel sprouts

KALB SCHNITZEL (Veal) - 18.00

PLAIN SCHNITZEL-- French fries + lemon wedge
KRUESTCHEN -- Mushroom Cream + Fried Egg 3
JAEGER -- Mushroom Cream 3
FINKEN WERDER-- Shrimp Cream Sauce + Scrambled Egg 4
*Schnitzel with sauces are served with Home fries

SCHWEINE SCHNITZEL (Pork) - 16.00

PLAIN SCHNITZEL-- French fries + lemon wedge
KRUESTCHEN -- Mushroom Cream + Fried Egg 3
JAEGER -- Mushroom Cream 3
FINKEN WERDER-- Shrimp Cream Sauce + Scrambled Egg 4
*Schnitzel with sauces are served with Home fries

CHICKEN SCHNITZEL - 17.00

PLAIN SCHNITZEL-- French fries + lemon wedge
KRUESTCHEN -- Mushroom Cream + Fried Egg 3
JAEGER -- Mushroom Cream 3
FINKEN WERDER-- Shrimp Cream Sauce + Scrambled Egg 4
*Schnitzel with sauces are served with Home fries

EGGPLANT SCHNITZEL - 15.00

PLAIN SCHNITZEL-- French fries + lemon wedge
KRUESTCHEN -- Mushroom Cream + Fried Egg 3
JAEGER -- Mushroom Cream 3
FINKEN WERDER-- Shrimp Cream Sauce + Scrambled Egg 4
*Schnitzel with sauces are served with Home fries

RHEINISCHER SAUERBRATEN (Marinated Beef) - 15.00

Steinhaus red cabbage + Potato dumplings

STEINHAUS SAMPLER - 25.00

Take a culinary tour of Germany with a sampling of our most popular dishes!
Sauerbraten + Rouladen + Pork Schnitzel w/ Jaeger sauce + Potato dumpling + Bread dumpling + Steinhaus red cabbage + Sauces

MEERESFRUCHTE (Seafood)

BEER BATTERED HADDOCK - 16.00

Steinhaus tartar sauce + French fries

PLANK SALMON - 23.00

Pinot Noir sauce + roasted rosemary potatoes + grilled asparagus

SEAFOOD SPAETZLE - 18.00

Shrimp + Scallops + Haddock + Boursin cream sauce

AMERICAN STEAKS AND CHOPS

FILET MIGNON 6 oz - 26.00

FILET MIGNON 8 oz - 30.00

NEW YORK STRIP 12oz - 28.00

VEGETARIAN ENTREES

SPAETZLE (Leek/Onion/Tomato/Boursin) - 9.00

SPAETZLE (Wild Mushroom/Garlic/Onion/Boursin) - 11.00

TURM AUS PORTABELLA PILZEN - 14.00

Portabella mushrooms + zucchini + squash + asparagus + roasted tomatoes
Camembert + Boursin + spaetzle

KINDER MENU (12 and Under)

CHICKEN FINGERS - 7.00

Served with French Fries and Applesauce

KINDER HAXEN (Pig Wing) - 6.00

Served with French Fries and Applesauce

MINI PORK SCHNITZEL - 7.00

Served with French Fries and Applesauce

WEINER - 6.00

Served with French Fries and Applesauce